Find out and talk about medieval history, Sicily and the Mediterranean during the Crusades, food and culture, what did medieval people eat and drink (our sleuth is a tavern owner, after all!!) and what about money and trade? Spices and what about the streets of a medieval town after dark? And what about the women in medieval Sicily? What did they wear, eat, drink and how did they get married (or not)?
Wednesday, June 4, 2014
Monday, June 2, 2014
Norman Palace, scene of Ysabella's capture
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| Picture is a mosaic from the Palatine Chapel |
Sunday, June 1, 2014
Medieval gnocchi - before potatoes came to the Old World
Gnocchi has always been one of my favorite Italian meals - but most gnocchi is made with potato flour and there were no potatoes in the Mediterranean in the 13th century - potatoes like tomatoes didn't make it to the Old World until the 17th century.
So how did they make gnocchi? With mashed cheese, eggs and a little flour.
I can see Ysabella making gnocchi to go with her rabbit stew or perhaps a medieval potage.
See this picture at merryfarmer.net
So how did they make gnocchi? With mashed cheese, eggs and a little flour.
I can see Ysabella making gnocchi to go with her rabbit stew or perhaps a medieval potage.
See this picture at merryfarmer.net
Saturday, May 31, 2014
Eel Pie - a medieval recipe from France and Italy - a Christmas Treat!
The Medieval Kitchen by Odile Redon, Francoise Sabban and Silvano Serventi discuss French and Italian medieval recipes, ingredients and food in wonderful detail. My husband was curious and wanted to try to make an eel pie and the following is a quote from p. 151: "In the Middle Ages, the eel was the most sought-after of fishes ..." and I just found out from a friend who loves sushi that eel is one of the common offerings in modern sushi. So there you have it! Modern and medieval - who wants to tell us about eating eel? As an aside, some ingredients in a medieval eel pie? They would use butter, dates, saffron, walnuts, cloves, olive oil, nutmug, pepper and salt, almonds - you know, the usual!! Happy eating!
Monday, May 26, 2014
Summer reading Special!
Hello to all our readers and lovers of historical novels. After an arduous Memorial Day Weekend of drinking, eating and possibly reading, among other things, we thought we'd offer a summer reading special for those of us who need to put our feet up and relax - naturally, with a good book! Murder at the Leopard and Malice Stalks the Leopard, Books 1 and 2 of The Vespers Trilogy, will be offered in their Kindle versions at a discounted price for a limited time. Check it out - each one will be priced at $2.99 for your reading pleasure. Don't forget to go on Amazon and write a review - we'd appreciate it!
Corleone - Leo's estate in the Sicilian countryside
At the endAt th e end of book 2, Malice Stalks the Leopard, our heroes and heroines flee Palermo to the countryside to Leo's estate, La Serenita, as the Angevins and the Aragonese desperately fight for the island capital. Ysabella finds that her return to the country gives her peace of mind and for the first time, really enjoys the rhythm of the seasons. Her fear of the violence she experienced in Palermo makes her want to remain in the countryside, while Amodeus feels differently. He wants to return to Palermo and rebuild The Leopard. What will happen to their marriage?
Monday, May 19, 2014
San Giovanni della Eremeti
In Malice Stalks the Leopard, the archbishop goes to a monastery in Palermo to hear the confession of the abbott who is dying. There he learns a dreadful secret that results in his death and that of his trusted secretary. The monastery was San Giovanni della Eremeti, or St. John the Hermit. So who was this guy?
Actually he was a Spaniard, Juan de Ortega(1050-1143). As he was returning by sea from a pilgrimage to Jerusalem, his ship encountered a dangerous storm. He survived and returned to Spain, seeking a place of solitude where he could devote himself to contemplation. Hermits of the era believed that solitude and deprivation brought them closer to God. Juan erected a hermitage for himself at a forested site known as Urteca or Ortega (Spanish for "nettle"),on the pilgrim road to Santiago de Compostela. Juan also established at Urteca a hospice for lodging pilgrims and travelers. He devoted his manual labors to construction and repair of bridges and roads to Compostela. He also built a church in honor of Saint Nicholas, whose intercession he believed delivered him from the storm. He may have founded the monastery of San Juan de Ortega in his hometown of Burgos, Spain.
The original church now known as San Giovanni della Eremeti was probably from the 6th Century, but it became a mosque when the Arabs took over Sicily. Under Norman reign in 1130, King Roger II of Sicily rebuilt the monastery for the Benedictine order called the Williamites. It is a fine example of 12th century Norman-Arab construction, distinguished by five reddish cupolas.(Incidentally, we do not know for certain whether these cupolas were originally red.) The bell tower is distinctively Norman in appearance, with Gothic lines and mullioned windows. St. John's is nestled amidst trees and gardens. An elegant cloister, probably a 13th century addition constructed in the Romanesque style, combines harmoniously with the Church and its surrounding gardens.
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